Bos Meadery
849 E. Washington Ave.
Madison WI 53703
608-628-3792
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Bos Meadery in Madison
Updated: 5/8/19 11:55am
Tuesdays: Adult Game Night: Board Games (5/6pm)
Second Thursdays: The Gadjo Players & Willie Jones and His DIme Store Posse (7pm)
Sundays: Open Mic (2-5pm)
5/8 Squirrel Gravy
5/9 Lonesome Willie & His Dime Store Posse + BEEFUS
5/10 The Sharrows
5/11 Madison Makers Spring Market & Pub Crawl (12pm)
5/11 The Mossmen, Meggie Shays, Nøå
5/12 Midtown International Peace Orchestra
5/15 Summer Sofa Sessions w/ Dana Perry feat. Jeffrey James & Linn Jennings
5/16 Sam Lyons
5/17 Reconsiderate, The Earthlings, RamBunxious
5/18 Gentle Brontosaurus, Fancy Pears, Shotgun Mary
5/19 The Bitter Nothings, December P. Holiday, Kevin Mason
5/23 Matt DeBlass & Friends
5/24 Ellie’s Living Room
5/25 Hoot ‘n Annie String Band
5/26 Tubal Cain, Ossuary, Ruin Dweller
5/29 Ben Majeska
5/30 Finding North
5/31 Mal-O-Duo
6/1 Mini Funk Fest w/ Since ‘93, Red The Bully, Landon Devon, Raine Stern
6/2 Open Jam (5pm)
6/5 Sam Ness, Grace Gladem
6/6 Mead To Laugh Comedy Showcase
6/7 Dana & The Joanis
6/8 Quick & Painless, Distant Cuzins
6/9 Viking Church
6/14 Corey Mathew Hart
6/15 The Apologists, Bent Antenna
6/16 The Late Bloomers, Mad Max Elliott
6/20 Jules Iolyn, Faux Jean
6/21 Gary David & The Enthusiasts, Sweet Delta Dawn
6/22 The Bottles, Venus In Furs, Hellmuff
6/26 Raine Stern
6/29 The Flame and the Void (CD Release)
7/3 Morning Metaphor
7/5 Squidhammer Metal, Grave Dancer, Mad Gypsy Burlesque
7/12 Kendra Swanson, Bone Holler
7/14 Mackenzie Moore, A Town Called Endeavor
7/21 6.4.Sunday, Punk Ass Unicorns
7/24 The Blips
7/27 Brian Koenig
8/2 Untamed
8/3 Hirt Alpert
8/9 Josh Harty
8/10 Padre, The North Code, Isabel Coff
8/18 Midtown International Peace Orchestra
9/6 Dana & The Joanis
10/11 Strangebyrds, Josh Harty
11/8 Corey Mathew Hart
12/13 Sam Ness
Bos Meadery Online:
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Website
Venue Description:
The Bos Meadery Tasting Room opened in 2015. Colleen Bos, a former medievalist and long-time homebrewer, has also attended Siebel
Institute’s concise course on brewing technology and has over 12 years of experience as a project manager in research and technology fields.
We make a number of meads here at Bos Meadery, many of them available all year ’round. We pride ourselves on using local and regionally sourced ingredients whenever possible. Our honey is never pasteurized, so it maintains its many health benefits throughout the fermentation process, and our finished meads are naturally gluten-free.
Bos Meadery seeks to bring mead into the 21st century and introduce it to the thriving community of local foodies and craft beverage lovers
in Wisconsin. Our emphasis is on using quality ingredients to create highly quaffable dry and sparkling modern meads. Mead Made Modern!